Education:
Hunter College, Bachelor of Science in Nutrition and Food Science
Hunter College, Master of Public Health
Expertise:
Heart Health, Digestive Health, Weight Management, Diabetes, Pediatric Nutrition.
John Baglioni is a native New Yorker, and has been active in the nutrition field for over twenty years. He hold a Bachelor’s Degree in Nutrition and Food Science and Master’s Degree in Public Health.
As a clinician, John has worked in cardiac rehabilitation, weight management, skilled nursing, and pediatrics. Throughout his career, he has also been active in the community and has helped many people improve their health through individual counseling and nutrition programs.
Experience:
Outpatient Pediatric Dietitian
North Central Bronx Hospital, New York, NY
Director of Operations
Green Life Center, Jakarta, Indonesia
Clinical Nutrition Supervisor
Coler Rehabilitation and Nursing Care Center, New York, NY
Clinical Dietitian
Coler-Goldwater Memorial Hospital and Henry J. Carter Specialty Hospital, New York, NY
Publications:
Blasi A, Nelson K, Rivera G, Baglioni J, Levanon, D. Barriers to Online Lifestyle Group Activity after Covid19 Lockdown. Presented at the Lifestyle Medicine conference (virtual), October, 2020
John’s personal health journey led to a career in nutrition. His goal is to pass on the knowledge he gained during that journey to his clients. He believes that focusing on a sustainable, healthy lifestyle is essential for long-term success. This includes a healthy diet, exercise, adequate sleep, and stress reduction. He is a proponent of eating minimally processed whole foods whenever possible. However, he also understands the importance of enjoying food and indulging once in a while!